NEW STEP BY STEP MAP FOR THAI PEOPLE TRY SURSTRöMMING

But just how did a dish of fermented Baltic Sea herring come to be in the first place? The heritage of surströmming is fascinating. Just how much time Swedish people have been ingesting surströmming is unclear, but you will find documents from the fermented Baltic sea Herring currently being eaten with the 16th Century, even though it is extreme